Friday the boys did not have live school sessions, so we ran moved back the start of school by an hour and ran into Moab to try some of the local bakeries. They were usually open from 7:00 am until 12 or 2pm. It hadn’t worked out yet to try them with school hours.
We found a parking spot near our first stop, Red Rock Bakery. We grabbed a plain and an everything bagel with cream cheese. They were delicious! It is a really cute bakery.
We walked over to Doughbird. It is a super cute donut shop. They also sell chicken at 11:00, but we were too early for that. Nick was very disappointed. We got an Oreo Cheesecake, a Caramel Apple Pie, and Raspberry Delight donuts. These looked like more artisan type of donuts.
Next stop was just for me…coffee! It was a very nice mocha, which I really enjoyed. We also got a cinnamon roll there.
Our final stop was at The Donut Shop. This shop had more traditional donuts. We bought a few donut holes, a Bavarian Cream with chocolate icing (like a Boston Cream), a raised glaze, and a Raspberry Bismark (filled).
Donuts were definitely more expensive in Moab than at home. A glaze was $1 and the other donuts were $2 to $3 per donut.
We brought our goodies home and cut them up so everyone could experience each one.
The Raspberry Delight and Raspberry Bismark were everyone’s favorites for the donuts.
After breakfast, the boys worked on homework. When they were done with school for the day, I took them to the pool and worked on laundry.
It was the night before we left for our next stop, so we also started getting ready and packing up. It was a pretty good day.