The boys and I picked up lunch from a restaurant down the street from the campground called Adrian’s. Every time we drove by, there were people there, so we figured it must be good!
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We picked up a few things from the menu: hamburger, cheeseburger, chicken finger sandwich, roast beef sandwich, and some custard. The beef sandwich was called a Beef On Weck. The weck is the bun, a bun topped with salt and caraway seeds. The sandwiches were delicious and I loved the taste of the weck bun.
There were a ton of choices for the custard. We tried peanut butter swirl, peanut butter chip, and Kahlua Almond. It was all really good. We got the small, which had 2 scoops!
We had stopped at Fort Pulaski on our way to Tybee Island. We got to Tybee, parked, and was on the beach by 11:00 am. We really lucked out on finding a parking spot, as the small lot we were in filled up within minutes. Traffic is a mix of cars, bikes, and golf carts. All parking at Tybee is paid parking, with most spots being $3.50/hour. There was an app you can download to your phone (Park TYB). I was hesitant to download yet another app, but it did make it pretty convenient, as it sent you a reminder when your time close to being up and you could add additional time right on the app instead of running back to the meter. That turned out very helpful in our case, as we had been walking down the beach and were pretty far away.
We didn’t go swimming, just walked along the beach and waded for a little bit. The sun was nice and warm, but the water was very cold. We found part of a conch shell and a sand dollar. Nick was so excited to have found a larger whole one, but this one turned out to still be alive! It had little hair like pieces on it that we could see move, so he placed it back in the ocean.
Tybee was full of touristy shops, souvenir shops, bars and restaurants.
We ate lunch based on a recommendation (Thanks Pete!) at The Original Crab Shack. It was a little bit out of the main town, but on Tybee. It had a great atmosphere with an indoor and outdoor seating. The outdoor seating was a large covered patio. Each table had a hole cut out in the center with a garbage can underneath. We ordered a few different things to share: Low Country Boil, BBQ park sandwich, and half a chicken. It had a really fun atmosphere with live alligators (small ones, born in captivity), alligator statues, baskets for light shades. The only downside was that based on location of the patio and the garbage cans at each table, we did get bit quite frequently by bugs. I would recommend wearing bug spray.
When we left Tybee, there were cars lined up for miles. I’m pretty sure there were not enough parking spots to fit everyone. I would definitely recommend going early and downloading the parking app.
Once we made it into Key West, we checked into our hotel (the Best Western Hibiscus). We had two queen beds and I swear we had more room than in the RV! We were only a few blocks from the iconic Southernmost Point Buoy, so we headed down there first and got our picture.
We wanted to experience as much as we could in the short time we would be there, so we took a tour on the Conch Train. We got to see all kinds of fun sites (Truman’s Little White House, Hemingway’s House), interesting architecture, and fun bits of history of the island. For example, there used to be a Coca-Cola factory on Key West. There was no fresh water there, so the plant used to collect rainwater in order to make their product. We also drove past a 3 story bar. The top floor was clothing optional! Video: Conch Train Tour
The boys on the train, Hemingway’s house, original Pan Am office, 3 story bar, different gingerbread, Truman’s Little White House
After the tour, we walked around and saw chickens and a few small lizards. We grabbed lunch at Caroline’s Cafe where we tried conch fritters. We also grabbed a huge cookie at Mattheessen’s.
While exploring the town, we found ourselves down near the piers. We saw some cool boats, jellyfish, and a few different types of fish.
Fish we saw along the docks/piers. Jellyfish and I think a puffer fish and tarpons
Key West also had a historic audio tour you could take from your phone. There were markers around the city with a phone number, location number, and some historical information about the site. You could call the number, input the location, and learn about the spot. It was pretty neat. (See the second collage with buoy. There was an audio tour marker regarding the Cable Hut, location #27 on the tour.)
Painted crosswalks, old theater now turned into a Walgreens
We saw some amazing breakfast images online of the food at Willa Jean and wanted to give this restaurant a try. We went early in the morning on a Sunday. It seemed like all available parking nearby were paid spots. We found a pay lot just a block down.
The inside was really cute and had a great atmosphere. My favorite decorations were the lights that looked like egg whisks. However, while the indoor seating was spaced out more than what they probably usually are, it was not quite 6 feet apart. We were seated inside, but a nearby table had someone coughing several times. There weren’t any seats open further away from him, so even though I got an eye roll, I asked to be seated outside. The restaurant had part of the street outside blocked off for some outdoor patio seating. The outdoor tables did not have table service. You ordered at the inside counter and they would call your name at the front door when your order was ready.
The chicken sandwich was by far the best. It was delicious and had a little bit of a kick to it. The sausage egg and cheese sandwich was good, but very messy with a runny sunny side up egg. The hangover bowl was ok, the grits were a little bit…chunkier…more textured…than what we were used to. The key lime pop tart was also a winner. I normally don’t like key lime, but this was subtle, more of a tart citrus taste. The pop tart shell had a flaky texture that reminded me of a puff pastry.
I am glad we tried the restaurant. However, I would not order the coffee again (expensive for the size) and would stick to the pastries and the amazing chicken sandwich.
We found this awesome breakfast place called Toast. It is by the French Market in the French Quarter, which gives it a nice view and the opportunity to people watch.
Everything was delicious. It was a chilly morning, so Ben and I started with coffee and we got the boys hot chocolate. We picked 4 items from the menu and shared between us, so everyone got to try the different foods. We ordered chicken and waffles (it came with a delicious container of Cajun butter), a savory Florentine crepe, Aebelskivers (puffed pancakes) with chocolate sauce, and coconut cream stuffed french toast.
The puffed pancakes were little round balls of fun, and tasted like…well, pancakes. The crepe had a lot of flavors going on and was the most savory out of the things we ordered. Chicken and waffles are always a hit with our family. The Cajun butter was a nice surprise, not very spicy, just enough to add flavor and cut down on the sweetness. I think they used white and dark meat for the chicken. The stuffed french toast was huge. The macadamia nuts added a nice crunch and texture. I enjoyed it even though I normally don’t like coconut. It was a very sweet dish though.
Our waitress even brought us to-go coffees, which was super nice on a chilly morning. I would definitely recommend eating here!
When we eventually get more storage room, I may give making the Aebleskivers (puffed pancakes) a try. There is a special pan for them and I found a couple of recipes online (Recipe 1, Recipe 2).
Yesterday we arrived at our new campground and got set up. We ran into town and stopped at Ben’s favorite store (Costco) for some groceries. We also stopped at Kings Soopers for the rest of our groceries. Nick had been wanting to see the new Scooby Doo movie, so we rented it from Redbox at the store. We all really enjoyed the movie and it was nice to have a relaxing evening. I’ve loved Scooby for years (and years…let’s not count the number of years) and now the boys do too.
Ben took the day off of work so he could explore Denver with us. Our first venture out (besides grocery stores) was to downtown Denver. We decided to walk the 16th Street Mall. It is a street that has a lot of shops and food options. We browsed, window shopped, saw Union Station, and picked up some postcards.
There were a lot of food options on this street. We ended up trying a few different items. We tried a new flavor of cupcake (Raspberry Almond Poppy Seed), a spicy breakfast burrito, and Will tried a Korean BBQ cup.
All in all, it was a great way to spend the afternoon.
